well, i haven’t been been doing that great on this project. i missed a couple weeks in there because we were both sick but we should be back on track now! week 11 – spinach – spinach gnocci this one was delicious! we ate it with chicken and fresh parmesan cheese grated on the top....
since jared bought me a new book, doubly delicious, to cook from, i’ve been trying new recipes! all the recipes below used vegetable puree as one or more of the ingredients! week 8 – cauliflower – cauliflower au gratin this was superb! neither of us are really partial to cauliflower but the cheesy sauce (mixed with carrot...
week 6 – potatoes - potato cheese casserole no pic this week because it wasn’t pretty, haha. it tasted fine although we agreed we’d probably mash the potatoes instead of hash them next time and use less onions than the recipe called for. week 7 – tomatoes - coconut tomato curry soup YUM YUM! this recipe was...
week 5 – parsnip - pureed roasted parsnips okay, we tried a vegetable this week that neither of us had ever tried, recommended by a friend who grew up in oklahoma and used to grow her own! yup, related to the carrot apparently but taste nothing like the carrot. in fact they were a big thumbs...
hey everyone, click here to learn the details of my little cooking project for the year! week 4 – green beans -vegetable crepes – eatingwell.com (recipe modified) i didn’t have any zucchini so i used 1 red and 1 green bell pepper instead, i omitted the corn and i also included green onions but i...
i’m going to start by saying that i really don’t like cooking. but i want to like cooking. so instead of a new year’s resolution (which i also don’t really like) i’m going to make a goal instead…and blog about the progress! now, my goal needed to be realistic right? so i’m going to plan/cook...
